Comments on: Vegan Spinach Puffs https://gourmandelle.com/vegan-spinach-puffs/ Gourmandelle is a vegetarian blog with healthy vegetarian recipes and vegetarian meal plans. Sat, 30 Nov 2024 13:35:53 +0000 hourly 1 By: Ruxandra https://gourmandelle.com/vegan-spinach-puffs/#comment-340889 Fri, 03 Feb 2023 10:43:50 +0000 https://gourmandelle.com/?p=28211#comment-340889 In reply to Dorothy.

Yes. It will get a bit soggy, but simply discard the liquid the next day. To get less soggy, don’t add the salt yet and add it just before making the recipe.

]]> By: Dorothy https://gourmandelle.com/vegan-spinach-puffs/#comment-340791 Fri, 02 Dec 2022 21:47:03 +0000 https://gourmandelle.com/?p=28211#comment-340791 Can i make the filling the night before and refrigerate? or will the spinach become soggy?

]]> By: Monica https://gourmandelle.com/vegan-spinach-puffs/#comment-254333 Mon, 03 Feb 2020 07:46:09 +0000 https://gourmandelle.com/?p=28211#comment-254333 5 stars
one of the best party appetizers I ever made, everyone loved these pastries!

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