Comments on: Vegan Minced Meat Rolls | Romanian “Mititei” Recipe https://gourmandelle.com/vegan-minced-meat-rolls/ Gourmandelle is a vegetarian blog with healthy vegetarian recipes and vegetarian meal plans. Tue, 03 Dec 2024 22:30:04 +0000 hourly 1 By: Ruxandra https://gourmandelle.com/vegan-minced-meat-rolls/#comment-340764 Tue, 15 Nov 2022 13:04:22 +0000 http://gourmandelle.com/?p=18514/#comment-340764 In reply to Huong.

Thank you! 😀

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By: Huong https://gourmandelle.com/vegan-minced-meat-rolls/#comment-340632 Tue, 23 Aug 2022 15:01:41 +0000 http://gourmandelle.com/?p=18514/#comment-340632 👍]]> It looks delicious, thank you Ruxandra 👍👍

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By: Ruxandra https://gourmandelle.com/vegan-minced-meat-rolls/#comment-336717 Fri, 12 Feb 2021 14:00:38 +0000 http://gourmandelle.com/?p=18514/#comment-336717 In reply to Valerie.

Great tip! Thank you, Valerie!

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By: Valerie https://gourmandelle.com/vegan-minced-meat-rolls/#comment-332214 Wed, 13 Jan 2021 19:43:25 +0000 http://gourmandelle.com/?p=18514/#comment-332214 5 stars
In Vietnam, when we make fake sausage, we use extra oil and large tapioca bubbles to mimic the fat in the meat. Works especially well when making a mortadella type sausage.

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By: Ruxandra Micu https://gourmandelle.com/vegan-minced-meat-rolls/#comment-233828 Tue, 22 Jan 2019 09:23:27 +0000 http://gourmandelle.com/?p=18514/#comment-233828 In reply to Alina.

Thank you, Alina! So happy you liked them! You should try my vegan steak as well and I am currently posting some vegan bacon recipes. Hope they’ll remind you of the real thing as well. 😀

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By: Alina https://gourmandelle.com/vegan-minced-meat-rolls/#comment-233085 Sat, 05 Jan 2019 08:06:25 +0000 http://gourmandelle.com/?p=18514/#comment-233085 5 stars
Extraordinary taste! These rolls are some of the very few things I still miss due to being vegan, but now I was really able to enjoy the flavours and texture the way I remember them from over 15 years ago, before i stopped eating meat. You are a true magician, Ruxandra! 🙂

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By: Ruxandra https://gourmandelle.com/vegan-minced-meat-rolls/#comment-222618 Thu, 02 Aug 2018 12:25:43 +0000 http://gourmandelle.com/?p=18514/#comment-222618 In reply to Kim.

Glad you liked it!

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By: Kim https://gourmandelle.com/vegan-minced-meat-rolls/#comment-222441 Sun, 29 Jul 2018 19:59:24 +0000 http://gourmandelle.com/?p=18514/#comment-222441 5 stars
Surprinsingly good! I bet these are so much better than the meat version. Extremely flavorful and easy to make!

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By: Ruxandra https://gourmandelle.com/vegan-minced-meat-rolls/#comment-220793 Wed, 13 Jun 2018 14:57:50 +0000 http://gourmandelle.com/?p=18514/#comment-220793 In reply to Elina.

Yay! 😀 Next time you make these, leave them in the fridge for 30 minutes before shaping and grilling them. When I grill them on a pan I usually cook them right away and they’re ok, but on a BBQ grill, I always let them sit in the fridge for a while so that the composition gets extra-sticky. Don’t add eggs. I did this once because I didn’t have any psyllium husks and it was a mess. Add more psyllium if you want or even some flour but don’t overdo it because they will get gummy. So happy to hear you like my recipes! 😀 Thank you, Elina!

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By: Elina https://gourmandelle.com/vegan-minced-meat-rolls/#comment-220481 Sat, 02 Jun 2018 19:17:16 +0000 http://gourmandelle.com/?p=18514/#comment-220481 Made these for bbq today – they are delicious, thank you for sharing this recipe! Even meat eaters enjoyed them. The only thing is that it was difficult to make the mince stick together, and the rolls were quite fragile and a couple fell apart on the bbq. I have a lot of mince left too as the recipe makes lots, so am looking forward to making these again tomorrow and perhaps frying or baking in the oven, and maybe they stick better together after being overnight in the fridge. I was tempted to add an egg to make them stick together better, but then they wouldn’t be vegan. Thanks again! Love your recipes – tried a few and always a success!

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By: Ruxandra https://gourmandelle.com/vegan-minced-meat-rolls/#comment-216460 Thu, 16 Nov 2017 15:22:05 +0000 http://gourmandelle.com/?p=18514/#comment-216460 In reply to sarah.

Hope you’ll like them, Sarah! Serve them with mashed potatoes, a salad and mustard. Yum!

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By: sarah https://gourmandelle.com/vegan-minced-meat-rolls/#comment-216438 Wed, 15 Nov 2017 16:16:20 +0000 http://gourmandelle.com/?p=18514/#comment-216438 i never tried before vegan rolls would love to make them for dinner thanks for the recipe

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